„Dichlorvos Induced Oxidative and Neuronal Responses in Rats: Mitigative Efficacy of Nigella sativa (Black Cumin)”, NJPS, vol. 33, nr. 1, pp. 083–088, mai 2021, Data accesării: 16 mai 2026. [Online]. Disponibil la: https://ojshostng.com/index.php/njphysiologicalsciences/article/view/1892