„Effects of Honey on Postprandial Hyperlipidemia and Oxidative Stress in Wistar Rats: Role of HMG-CoA Reductase Inhibition and Antioxidant Effect”, NJPS, vol. 33, nr. 2, pp. 129–138, mai 2021, Data accesării: 5 aprilie 2026. [Online]. Disponibil la: https://ojshostng.com/index.php/njphysiologicalsciences/article/view/1902