«Effects of Honey on Postprandial Hyperlipidemia and Oxidative Stress in Wistar Rats: Role of HMG-CoA Reductase Inhibition and Antioxidant Effect» (2021) Nigerian Journal of Physiological Sciences, 33(2), pp. 129–138. Disponível em: https://ojshostng.com/index.php/njphysiologicalsciences/article/view/1902 (Acedido: 25 abril 2026).