« Effects of Honey on Postprandial Hyperlipidemia and Oxidative Stress in Wistar Rats: Role of HMG-CoA Reductase Inhibition and Antioxidant Effect » (2021) Nigerian Journal of Physiological Sciences, 33(2), p. 129–138. Disponible sur: https://ojshostng.com/index.php/njphysiologicalsciences/article/view/1902 (Consulté le: 25 avril 2026).