Effects of Clove and Fermented Ginger on Blood Glucose, Leptin, Insulin and Insulin Receptor Levels in High Fat Diet- Induced Type 2 Diabetic Rabbits. NJPS. 2021;33(1):089-093. Accedido abril 5, 2026. https://ojshostng.com/index.php/njphysiologicalsciences/article/view/1893