„Dichlorvos Induced Oxidative and Neuronal Responses in Rats: Mitigative Efficacy of Nigella Sativa (Black Cumin)“. Nigerian Journal of Physiological Sciences, Bd. 33, Nr. 1, Mai 2021, S. 083-8, https://ojshostng.com/index.php/njphysiologicalsciences/article/view/1892.