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Influence of Pregelatinized Breadfruit Starch-Alginate Blend as a Sustained Release Polymer in Theophylline Microbeads Using Box Behnken Design. NJPR [Internet]. 2020. december 28. [idézi 2026. június 25.];16(2):143-51. Elérhető: https://ojshostng.com/index.php/njpharmaceuticalsciences/article/view/1546