Preparation And Evaluation of Naproxen Ternary Solid Dispersion Using Genetically Modified Cassava Starch and Hydroxypropyl Methyl Cellulose. NJPR [Internet]. 01. travanj 2024. [citirano 10. lipanj 2026.];19(S):27-3. Dostupno na: https://ojshostng.com/index.php/njpharmaceuticalsciences/article/view/3135