Influence of Pregelatinized Breadfruit Starch-Alginate Blend as a Sustained Release Polymer in Theophylline Microbeads Using Box Behnken Design. NJPR [اینترنت]. 28 دسامبر 2020 [ارجاع شده 25 ژوئن 2026];16(2):143-51. قابل دسترس در: https://ojshostng.com/index.php/njpharmaceuticalsciences/article/view/1546