Preparation And Evaluation of Naproxen Ternary Solid Dispersion Using Genetically Modified Cassava Starch and Hydroxypropyl Methyl Cellulose. NJPR [Internet]. 1. April 2024 [zitiert 25. April 2026];19(S):27-3. Verfügbar unter: https://ojshostng.com/index.php/njpharmaceuticalsciences/article/view/3135